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Ingredients & Allergens

Ingredient: Filling: Beef Chuck, Coconut Milk, Vegetable Oil, Curry Powder, Chili, Garlic, Shallot, Sugar, Galangal, Ginger, Turmeric, M.S.G., Salt, Lemon Grass, Candlenut, Sodium Lactate, Sodium Erythorbate, Preservative, Coconut Flakes.
Dough: All-Purpose Flour, Unsalted Butter, Water, Sugar, Salt, Egg Yolk, Baking Powder, Cornstarch


Allergens: Coconut, Nuts, Wheat, Milk, Eggs

Beef Rendang Puff (Frozen, Ala Carte)

FAQs

Shipping & Delivery

How big are these puffs?

They’re mini-sized, about 3 inches wide, compared to our regular 5-inch savory puffs. Perfect for gifting, snacking, or sneaking “just one more.”

Must I pre-order?

No—walk-ups are welcome. But we strongly recommend pre-ordering because we’re making a very limited batch, and these will definitely sell out.ere.

When can I collect my order?

Pickups are available exclusively at the Fort Greene Artisans Bazaar on these dates:

  • Dec 6 (Sat)
  • Dec 7 (Sun)
  • Dec 13 (Sat)
  • Dec 14 (Sun)

Just swing by our booth on your chosen day.

What’s the cut-off time for pre-orders?

Pre-orders close at midnight the day before your pickup date. If you miss the window, keep an eye out—these go fast!

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